The Guest Table

At the Bastide St Victor, sitting at the table is synonymous with pleasure. To feel at home, Sandrine's cuisine, a generous and gourmet cuisine always respectful of Provencal traditions, is inspired by the land whose riches are a reflection of this nature.

Thus, during the high season and according to your desires, discover the table d'hôtes of the Bastide St Victor offering a perfect harmony between flavors and gourmet pleasures. In accordance with these menus of the season, you will taste the privileged vintages of the wines of the property.

In the quiet and in the middle of nature, in the summer it happens on the terrace.

We also offer a catering service tailored to your needs for your events.

The table d'hôtes welcomes you all year long for all your private and professional events by booking

The breakfast

Space bathed in light, the terrace sublimates this privileged moment of breakfast during the beautiful days.

From 8.30 to 9H45, come and discover our buffet and wake up with our homemade sweets: pastries, waffles, bread and homemade jams, honey, and also the classic must-haves for a beautiful awakening: cereals, eggs, cold cuts, cheese, fruit juices, dairy products, and coffee. We can also offer on request a gluten-free breakfast.

Since January 1, 2017, the tourist tax is applied, 1.00€ per person and per day

The dinner

At the table d'hôtes de la Bastide Saint Victor, each room has its own table, conviviality and Provençal tradition are the order of the day.

Sharing and discovering Sandrine's cuisine, exclusively elaborated with local products from Provence, is an obvious choice.

During the High Season only :

We are catering on certain days upon reservation Wine of the Bastide st Victor: 8.00€.

The kitchen and its equipment are at the guests' disposal; refrigerator, oven, microwave, coffee machine, kettle... as well as syrups, selection of teas or infusions, coffee... you can use the dishes on the condition that you leave them clean afterward. 

All of the dishes are home-made with local season products